Seeded Sourdough Loaf

A naturally fermented white sourdough baked in a loaf tin, packed with a blend of seeds throughout the crumb and finished with a toasted seeded crust for extra crunch, nuttiness, and flavour.

$11.00

Ingredients

Baker’s wheat flour, water, wholemeal wheat flour, sunflower seeds, pumpkin seeds, poppy seeds, sesame seeds, flaxseeds, chia seeds, salt.

Contains: Gluten, Sesame, Wheat

May contain: Eggs, Milk, Soy